Direct APMC Mandi procurement under Founder Ajay Bhagat's 20-year mastery. Certified high-curcumin Turmeric, Sudan-dye-free Red Chilli powders, cold-milled Organic Moringa, and aromatic Whole Spices with verified lab certificates and expedited container stuffing at JNPT Nhava Sheva (Mumbai).
Sourced directly from the primary auction yards of Guntur and Byadgi. Machine-cleaned and de-stoned to eliminate field dirt, stems, and foreign organic matter. Available as stemless dried whole pods, coarse crushed chilli flakes for seasoning repacking, and micro-fine pure red chilli powder pulverized at low temperatures to prevent heat degradation of natural capsaicin and carotenoid pigments.
| Botanical Name | Capsicum annuum L. |
|---|---|
| Harmonized System (HS) Code | 0904 21 10 (Whole Dried) • 0904 22 11 (Ground Powder) |
| Varietal Breakdown |
Teja S17: High pungency (65,000–85,000 SHU), ASTA 50–70 Byadgi (KDL/Syngenta): Moderate heat (15,000–25,000 SHU), deep crimson (140–160 ASTA) Kashmiri Blend: Mild heat (10,000–15,000 SHU), high natural red color |
| Moisture Content | ≤ 10.0% Max (Prevents mold & keeps free-flowing) |
| Total Ash / Acid Insoluble | Total Ash ≤ 8.0% • Acid Insoluble Ash ≤ 1.25% |
| Purity & Safety Standards |
100% Sudan Dye Free: Certified negative for Sudan I, II, III, IV & Para Red via HPLC Aflatoxin: Total < 10 ppb (B1 < 5 ppb) conforming to EU Regulations (EC) No 1881/2006 Microbiology: Salmonella Absent in 25g, E. Coli < 10 CFU/g |
| Export Packaging |
10kg / 20kg / 25kg multi-wall Kraft paper bags with food-grade poly liner 25kg / 50kg PP / Jute bags for whole chillies • Private Label Repacking available |
| Container Stuffing (JNPT Port) |
1x 20ft FCL: ~14 to 16 Metric Tons (Powder in Bags) 1x 40ft HC FCL: ~26 to 28 Metric Tons (Powder) / ~12 MT (Whole Bulk) |
India is the origin and epicenter of the world's finest turmeric. Samik International Trade supplies heavy, thick-bulb Rajapuri fingers known for rich essential oils, slender uniform Salem double-polished fingers for retail table spice repacking, and micro-fine pure Turmeric Powder pulverized at controlled temperatures to preserve natural curcuminoids and aromatic essential oils.
| Botanical Name | Curcuma longa L. |
|---|---|
| Harmonized System (HS) Code | 0910 30 20 (Fingers / Bulbs) • 0910 30 30 (Turmeric Powder) |
| Curcumin Content |
Standard Table Grade: 2.5% to 3.5% Min Premium Export Salem / Rajapuri: 3.5% to 5.0% Certified High-Potency Therapeutic Grade: 5.0% to 5.5%+ (HPLC Certified) |
| Moisture Content | ≤ 9.5% to 10.0% Max |
| Total Ash / Volatile Oil | Total Ash ≤ 7.0% • Volatile Essential Oil 3.5% to 5.0% Min |
| Food Safety Assurance |
Lead Chromate: Strictly 0% (Negative test certificate on every container) Heavy Metals: Lead (Pb) < 2.5 ppm, Arsenic < 1.0 ppm, Cadmium < 0.5 ppm Non-GMO & Non-Irradiated: Pure natural agricultural produce |
| Export Packaging |
25kg / 50kg new jute bags with double polythene inner liner 25kg multi-wall Kraft paper bags for micro-fine powder • 1kg / 5kg food pouches |
| Container Stuffing (JNPT Port) |
1x 20ft FCL: ~18 to 19 Metric Tons (Double Polished Fingers in Jute Bags) 1x 20ft FCL: ~17 to 18 Metric Tons (Turmeric Powder in Bags) |
Known as the "Tree of Life," Moringa Oleifera is revered globally for containing 90+ bio-active nutrients, 46 antioxidants, and all 9 essential amino acids. Sourced directly from certified organic plantations. Fresh tender leaves are washed in ozone-purified water and shadow-dried at controlled low temperatures (< 40°C) to prevent thermal degradation of chlorophyll, enzymes, and polyphenols. Pulverized to a silk-smooth 80–100 mesh powder that blends effortlessly into nutraceutical capsules, dietary shakes, and functional foods.
| Botanical Name | Moringa oleifera Lam. |
|---|---|
| Harmonized System (HS) Code | 1211 90 29 (Moringa Leaf Powder) • 1209 99 90 (Moringa Seeds) |
| Appearance & Granulometry | Vibrant emerald green fine powder • 100% passes through 80 to 100 Mesh Sieve |
| Moisture Content | ≤ 7.0% to 7.5% Max (Low water activity < 0.5 aw for 24-month stability) |
| Protein & Fiber | Crude Protein 27% to 30% Min • Dietary Fiber 18% to 22% |
| Microbiological Safety |
Total Plate Count < 10,000 CFU/g • Yeast & Mold < 1,000 CFU/g E. Coli: Absent/g • Salmonella: Absent in 25g • 100% Pathogen Free |
| Heavy Metal Compliance | Lead (Pb) < 0.5 ppm • Cadmium (Cd) < 0.2 ppm • Arsenic (As) < 0.5 ppm • Mercury < 0.1 ppm |
| Export Packaging |
20kg / 25kg Fibre Drums with double vacuum-sealed poly inner liners 10kg / 25kg heavy-duty aluminum foil bags • Bulk palletized shipments |
| Container Stuffing (JNPT Port) |
1x 20ft FCL: ~9 to 11 Metric Tons (Light volumetric density) 1x 40ft HC FCL: ~18 to 20 Metric Tons |
Authentic origin-traced whole spices procured directly from India's primary commodity mandis—machine cleaned, Sortex optical laser calibrated, and lab tested for high volatile essential oils.
Direct from Unjha, Gujarat—the global cumin hub. Machine cleaned and double Sortex sorted with high volatile oil content and warm aromatic flavor.
Harvested from the Malabar Coast of Kerala. Bold black peppercorns rich in natural piperine with sharp penetrating heat and intense pungency.
Sourced from auction houses in Idukki and Bodinayakanur. Plump, aromatic pods packed with black resinous seeds, never bleached or dyed.
Procured from Kota and Ramganj Mandi, Rajasthan. Sweet citrusy aroma with uniform pale green-golden hue. Available as whole, split dal, or ground powder.
Originating from Cochin, Kerala. Clean dried rhizomes offering sharp pungent aroma and high gingerol content. Available bleached, unbleached, or pulverized.
Sweet, aromatic green fennel seeds (Lucknowi & Abu Road origin) and cleaned machine-sorted Fenugreek (Methi) seeds rich in saponins and fiber.
Every container of spices and powders dispatched by Samik International Trade conforms strictly to Spices Board of India guidelines, US-FDA rules, and European Union food import safety mandates.
Certificate of Analysis (COA) issued for every batch verifying Curcumin, SHU Heat, Piperine, and zero artificial dyes.
HPLC tested negative for Sudan I, II, III, IV, Para Red, with total Aflatoxin < 10 ppb complying with EU EC 1881/2006.
Authorized Phosphine (ALP) or Methyl Bromide (MBr) gas fumigation at JNPT port with quarantine fumigation certificate.
45-minute transit to JNPT Nhava Sheva (Mumbai). Fast vessel turnaround to Dubai (4d), Saudi (6d), Rotterdam (22d).
Contact Founder Ajay Bhagat directly to receive official Certificate of Analysis (COA), physical export samples, and competitive FOB Nhava Sheva or CIF global ocean port pricing.